週一。韓菜🇰🇷 一大窩的偽安東燉雞很好下飯喔 。先把鹽、胡椒粉醃好鷄件。預備洋蔥、紅蘿蔔、年糕切件，浸軟冬菇和冬粉。預備醬油、老抽、味醂、蠔油、糖、胡椒粉、辣粉作汁料。爆香薑蔥、蒜、乾蔥，下雞件稍煎。再下汁料，把全部材料除冬粉外下窩滾後收細火25 mins,下冬粉再煮5－8mins,大火收汁。 Tags: 0 comments 9 likes 0 shares Share this: Cakerylili with Kitchen About author not provided 烘焙。家常便飯。分享 Hong Kong丨FB inbox | ButterCream Cake 丨不是糖皮。有限度做餅。隨緣 | 請諒解不會重複做同一個款式，希望為你做出獨一無二 | Ballon Pops�。Cakes�。 Cookies�。Cake Toppers� 2767 followers 2718 likes "http://instagram.com/cakerylili" View all posts